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[理工类英语] 2013年职称英语理工类A级模拟训练(38)

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发表于 2012-8-16 00:07:50 | 显示全部楼层 |阅读模式
2013年职称英语理工类A级模拟训练(38)0 S* \0 M( r, E1 s+ n( [; E$ a
阅读下面这篇短文,短文后有2项测试 任务:(1)前4题要求从所给的6个选项中为第2-5段每段选择1个正确的小标题;(2)后4题要求从所给的6个选项中选择4个正确选项,分别完成每个句子。www.ExamW.CoM
6 f& k$ V& s$ ]4 h' d/ [  Keeping Cut Flowers
* `4 U3 |( |9 h4 l  1 While everybody enjoys fresh cut flowers around their house, few people know how to keep them for as long as possible. This may be done by keeping in mind a few simple facts.
) `& z2 J: n" a  2 An important thing to remember about cut flowers is that they are sensitive to temperature. For example, studies have shown that cut carnations (康乃馨) retain their freshness eight times longer when kept at 12~C than when kept at 26~C. Keeping freshly harvested flowers at the right temperatures is probably the most important aspect of flower care.
/ l8 u, m5 F6 J. ]' g' R  3 Flowers are not intended by nature to live very long. Their biological purpose is simply to attract birds or insects, such as bees, for pollination (授粉). After that, they quickly dry up and die. The process by which flowers consume oxygen and produce carbon dioxide (二氧化碳), called respiration (呼吸), generates the energy the flower needs to give the flower its shape and colour. The making of seeds also depends on this energy. While all living things respire, flowers have a high level of respiration. A result of all this respiration is heat, and for flowers the level of heat relative to the mass of the flower is very high. Respiration also brings about the eventual death of the flower. Thus the greater the level of respiration, the sooner the flower dies.
) [+ s1 |+ U7 N4 H/ |, _3 ^  4 How, then, to control the rate at which flowers die? By controlling respiration How is respiration controlled? By controlling temperature We know that respiration produce heat, but the reverse is also true. Thus by maintaining low temperatures, respiration is reduced and the cut flower will age more slowly.! A/ }$ d. m. t, U- K+ Q; a! P8 @

" A6 y4 m3 A) A/ g& D9 ~& E! q  5 Another vital factor in keeping cut flowers is the quality of the water in which they are placed. Flowers find it difficult to "drink" water that is dirty or otherwise polluted. Even when water looks and smells clean, it almost certainly contains harmful substances that can endanger the flowers To rid the water of these unwanted substances, household chlorine bleach (含氯漂白剂) can be used in small quantities. It is recommended that 15 drops of chlorine bleach (at 4% solution) be added to each litre of water. The water and solution should also be replaced each day.
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 楼主| 发表于 2012-8-16 00:07:51 | 显示全部楼层

2013年职称英语理工类A级模拟训练(38)

</p>  1 Paragraph 2
: d4 x9 s0 b. G4 F, Z1 p  2 Paragraph 3
, N2 a+ ~3 I! ?) ^6 z  3 Paragraph 4
: ?3 ]6 W% B: s. f7 V$ I7 p  4 Paragraph 53 t% B; R% P- v$ ]% F: h- Z( ]
  A Control of Respiration
) Y3 ?' [9 z8 M/ @  B Beauty of Fresh Cut Flowers考试用书
" I+ K4 e& Z7 J- Y9 A$ K6 J  @  C Role of Respiration
. ?+ R8 q& A* J) [$ k9 ?  D Most Important Aspect of Flower Care7 a8 u- v" h: D
  E Need for Clean Water; ?% P' A  R% i1 Z2 }; U; ~  ]
  F Ways of Stopping Respiration0 j' d4 S4 P* G! \4 A
  5 A few simple facts will help you keep cut flowers' t! s/ f' Z; v2 \4 {
  6 Respiration plays a key role
! J+ L5 G' N6 Y* }) u  7 The aging of cut flowers can be slowed down
; T7 s1 }5 }8 S/ w5 R, R; I2 ^1 ]" h  8 Another important way to prolong the life of cut flowers is
0 @9 q: ?: G' W$ Y  |  A by keeping its original shape and colour/ A/ F3 y& T- M! K
  B in the life of cut flowers
3 S6 C$ `- {0 w4 b0 ]' V  C to produce carbon dioxide* U  X) D3 k2 U5 N- W% a$ B' p; Y; o
  D for as long as possible5 N6 C) O- W* Z3 m
  E by controlling temperature
0 g5 Z  B* _0 x: t# y/ {$ H* \  F to replace the water and solution every day
. Z* \* f: B; {( L/ K; z  【参考答案】DCAED BEF
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