BEIJING - Wu Ying is determined to have a fancy Christmas in the southern city of Shenzhen this year, including a home-baked Christmas cake with ingredients imported from the United States.
a+ o. a( Z, e# M X2 ? It has been a year since Wu graduated from Purdue University, so she plans to reinforce her memory about the "cheerful and romantic" time by baking a genuine American cake.
* A$ |2 V- E5 q3 @" Z Wu, 25, is not the only person eager to pursue a Western lifestyle - or rather, food - in China.
, l ?- I; k8 {" F8 s' o) l Ourtasty.com, the largest shopping website for imported food in China, has seen a 30 percent increase in orders since early December.
- N0 V B; w5 U Grace Guo, chief operating officer with the Shanghai-based company, said Belgium chocolates and French wines are its top sellers over Christmas.
0 k+ _% S, L5 ] z The company is not only eyeing the booming Christmas market, but also the huge demand for imported food in China.
1 D9 P1 h+ c1 b; ~ "Imported food is getting more and more popular in China, with or without Christmas," she said. 7 n! D+ I% o( ?! m5 s2 f' G
Guo said more young Chinese are willing to try exotic foods, as some have concerns about China's food safety record.
( @3 A# z5 J! p) r# X6 v" ^; P When the company began in December 2008, it could get only a dozen orders a day. "But the number of our daily orders has reached 1,000 and our daily turnover is about 250,000 yuan ($37,000)," Guo said.
; u% w* v/ h+ y9 H. C The company sells about 3,000 kinds of imported foods, with 60 percent from the US. Compared with its European counterparts, food from the US can be relatively cheap. 8 l" L* `( u) ~5 m
Among its top sellers are nuts such as pistachio and sauces from the US, cookies and pasta from Europe and milk powder from New Zealand.
/ c) E* G( u% ?: d w) | "We plan to bring another 7,000 kinds of foreign food to the Chinese market. There is a lot of good stuff out there," Guo said, adding that her company's goal is to have a daily turnover of 600,000 yuan next year.
0 }' b! [0 t" z, g9 a0 P$ }5 @ Lin Wei, founder of China's first imported wholesale food website, said he saw a two-fold growth every year in imported food sales since entering the industry in February 2007.
7 F* |) }+ G2 \ o3 p( B& p0 r/ N "China's potential as a food-importing country is vast and it will continue to expand along with the rapid growth of China's middle class," Lin said.
/ c6 i# D9 f6 ^, T7 `) p0 ^ "A 200g package of imported cookies can be priced at 40 yuan while domestic ones usually sell for less than 5 yuan. You can imagine the purchasing power I'm talking about." |