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[商务实战] 商务实战:031 Taosting

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发表于 2012-8-14 18:53:09 | 显示全部楼层 |阅读模式
  陈豪在北京的ABC美国公司工作。他和美国同事Amy晚上要一起参加同事James的告别晚宴,由公司北京办事处主任戴维斯主持。
6 K# E$ R5 g$ c  o  (Office ambience) ! P4 q) R2 K9 u" v+ x/ I; ]
  A:Chen Hao, you need to be prepared for a lot of toasting tonight.
6 f- @4 B2 x+ }! x& d  C:Toasting? 烤面包? ; W( J# P3 m+ T
  A:No, I am talking about honoring someone at a meal or reception by raising a glass of wine, champagne or water and offering a few kind words about that person.
- q  \/ d7 c2 d2 y. @! C0 V  C:噢,你是说祝酒啊。西方人祝酒有什么规矩吗? 9 |$ ~" B( w7 C9 c. t! E, u! X
  A:There are two kinds of toasts. There is the informal toast that the host offers at the beginning of the meal to welcome his guests.
6 A; G; x/ \7 V, S7 `  C:那是戴维斯的事吧。我们有什么要做的吗? ! |6 S5 j; P0 Y2 D
  A:Mr. Davis will stand, raise his glass and thank everyone for coming. He will take a sip of his wine. Then the guests, who remain seated, raise their glasses in response and take a sip. / ]& N- C' S" |0 W( x4 q
  C:就是说我们都不用站起来,只要举起杯,然后抿一口酒就行了。那另外一种呢?
, ~& i* f% o  _! n, d9 n  A:The other is more formal and comes near the end of the meal, usually during dessert. Champagne will be served. After each toast, everyone raises a glass and takes a sip of champagne. 中华考试网
+ s  z( ~+ d2 b  C:是不是每个人都要说祝酒辞呢?
% T4 @* n$ e7 J* d" g  A:Not necessarily, but you will be expected to toast James since you worked closely with him.
( c& F5 P8 \& F3 s8 B  C:幸亏你事先告诉我。不过那我该说些什么呢? ( U" [& n6 T" A; |+ n
  A:You could say how good James was to work with, tell a funny story about him, wish him success in his new position or use a favorite quote. 0 p" w$ [0 d. k5 @; j. Y$ U& L! O+ x2 k
  C:讲笑话是我的长项。不过我还是得赶紧去准备准备,一会餐厅见。 - a' X% n9 R% _4 x4 ~6 A+ P. c7 `
  ******
' U( t9 v# c2 F4 ^* w5 N, n7 s  宴会结束后,陈豪和Amy一起搭出租车回家。
5 }! z: ]/ v$ P) F3 V/ X0 @  A:Chen Hao, Your toast was excellent and you seemed completely at ease. You obviously practiced your remarks. % w, [2 S( c- W- t! r# N& v. M
  C:这可得谢谢你。还有啊,幸亏你特别提醒我每次只要抿一小口,我真没想到有这么多人祝酒,不然非喝醉了不可。" l, |" J$ M6 h! H! R& h! v
  A:It is acceptable etiquette to raise your water glass instead of the champagne flute. I usually just raise my glass to my lips so it appears that I am drinking when I am not. $ b& Q9 B9 d8 g' n+ C
  C:怪不得,我还以为你酒量过人呢!不过Amy,我还有个问题。别人为他祝酒,James好像从来不举杯,也不喝。这样做会不会不礼貌? 5 }. |) l; V8 b( {, y: ?" Y
  A:Not at all. That was correct etiquette. You never drink to yourself. Only to other people. 6 p1 ]; n  I( I1 z9 t$ C9 d
  C:噢,所以被别人祝酒的人自己是不喝的。幸亏被祝酒的人不是我,否则我肯定会闹笑话。 / }5 I) X  @! y5 I% r# \' t
  A:No you wouldn't. I would have warned you about that.
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